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Pure Cow's Ghee - Lab Tested, Shudh, Danedaar & Grass fed

Pure Cow's Ghee - Lab Tested, Shudh, Danedaar & Grass fed

Regular price ₹ 5,799
Sale price ₹ 5,799 Regular price ₹ 6,999
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  • Grass fed cows
  • Made in small batches
  • Traditional process
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Description

Jivika Premium Cow Ghee is made from fresh butter, slow-churned from the milk of grass-fed desi cows, crafted in small, traceable batches. No frozen cream. No factory shortcuts. Just pure, golden cow ghee whole milk set into curd, churned into white butter, and simmered to gold liquid.

Lab-tested. Small batch. Grass-fed. Honest Origins. Pure Food.

What is special about Jivika Cow Ghee?

Jivika Cow Ghee is made from fresh butter from grass-fed desi cows. It is made in small, traceable batches, lab tested and using a traditional process, with no factory shortcuts.

Can I use this ghee for cooking and frying?

Yes. Jivika Cow Ghee can be used for everyday cooking, sautéing, frying and all traditional dishes.

Why does the ghee become grainy or solid sometimes?

This is natural. Ghee can become firm or grainy as the temperature changes, especially in cooler weather. The texture can also vary slightly from batch to batch due to seasonal changes.

How does Cow Ghee taste and smell?

It has a naturally rich aroma and flavour. The traditional preparation gives it a distinctive ghee taste without an artificial smell.

What all does Jivika Cow Ghee get lab tested for?

Every batch is tested at an NABL-accredited laboratory across 265+ parameters - covering purity (moisture, rancidity, the Baudouin test for vanaspati adulteration), heavy metals (Lead, Arsenic, Mercury, Cadmium and more), pesticide residues (235+ compounds), and a fatty acid + Beta-sitosterol profile that confirms this is 100% cow ghee with no vegetable oil or plant fat mixed in. We don't just claim purity - we test for it, every single batch.